Characteristics of Cooking Jacketed kettle
1. Large heating area;
2. High thermal efficiency;
3. Heating evenly;
4. The heating speed is fast and the boiling time of the liquid material is short;
5. Safe to use, convenient to operate and widely used;
6. According to the discharge method, it can be divided into vertical type and tiltable type, and according to whether it is stirred or not, it can be divided into stirring and non-stirring;
7. The inner and outer pots and feet of the jacketed kettle are made of 304 stainless steel, which is safe and hygienic.
Post time: Jul-21-2023