Sterilization in the food production process is a key process to ensure food hygiene and safety, and one of the common sterilization equipment for sterilizers has a vital influence in food companies. The root cause, what measures can be taken to deal with it in specific applications?
1. The sterilizer belongs to the high-pressure container, but according to the characteristics of its actual operation and processing technology, it belongs to the high-pressure container that bears the alternating load and often operates intermittently. It is necessary to improve safety management, and formulate scientific and standardized operation standards and safety work countermeasures, which are the necessary conditions to avoid corrosion.
2. When the retort pot is installed, the pot body can have a certain inclination angle (low front and high back) to ensure reasonable sewage treatment.
3. Strengthen management, immediately eliminate waste water or waste in the pot, especially when it is not used, the pot should be kept dry and clean.
4. In order to reduce the oxygen content in the pot, additional equipment should be installed for the water supply and drainage of the heating furnace, and the time for entering and leaving the feeding machine should be as short as possible.
5. In the normal operation process, the hard blocks such as iron cones regularly enter the retort, and the impact and friction with the furnace wall should be minimized.
6. The sliding rails outside the pot should be properly placed to prevent collision with the pot body. In addition, the sliding rails outside the pot should have the same height-to-width ratio as the sliding rails inside the pot as much as possible, and the gap should be as small as possible to ensure the stability of the feeding machine entering and leaving the pot.
Everyone should take accurate and reasonable preventive measures in the case of corrosion of the retort, and also need to deal with various shortcomings in time according to regular inspections, and remove their potential safety hazards.
Post time: Aug-19-2022