Milk Pasteurizer
Short Description:
JINGYE Milk Pasteurizers are used to heat milk into dairy products, such as pasteurized milk, yogurt, cheese, ricotta, curds, etc.They allow milk to be hot processed between 4°C and 100°C. JINGYE pasteurizers are manufactured in accordance with international standards, and the latest findings of the dairy industry.They are created to make delicious dairy products.
Product Detail
Product Tags
1.Model: JYBS series, for milk pasteurization;
2.Capacity: 200L, 300L, 500L, 800L, 1000L;
3.Material: Stainless Steel 304/316L;
4.Voltage: 3 phase 220/380/415V, or customized to local standard;
5.Heating type: electric, steam, hot water;
6.Cooling system;
7.Mixer, 0-30rpm;
8.Discharge: from the valve at the bottom side;
Working Volume (L) |
Diameter Φ (mm) |
Deepness D (mm) |
Scraper Motor Power (kw) |
Scraper Mixing Speed (rpm) |
Heating Type |
Working Temperature (℃)
|
200 |
600 |
700 |
0.75 |
0-30 |
Hot Water Electric Steam |
0-100 |
300 |
700 |
800 |
1.1 |
0-30 |
||
500 |
800 |
900 |
2.2 |
0-30 |
||
800 |
1000 |
1000 |
3 |
0-30 |
||
1000 |
1000 |
1200 |
3 |
0-30 |
||
We can customize the equipment according to customer requirements. |
1.Ice water system for rapidly cooling in 10 minutes;
2.Operation platform;
If you don’t see a suitable milk pasteurizer that meets your needs, or are overwhelmed by the choices, just call us. We will put our decades of experience and expertise to work for you.