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Cheapest Price Glue Agitator Tank - Vacuum Mixing Tank – JINGYE
When processing jams, jellies, tomato paste and other concentrations (such as chicken broth), JINGYE Vacuum Tank is a perfect choice for you. Under vacuum cooking, the product can evaporate at lower temperatures, avoiding the damage caused by boiling at higher temperatures. Remain more nutrition, taste better. JINGYE Vacuum Tank is made of stainless steel, capacities range from 100-5000Liters(25-1300Gallons), widely used in: Food&Beverage Industry: jam, tomato paste, concentrated...
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2021 High quality Khoya Cooker - Sticky Food Mixer – JINGYE
The use of advanced transmission and sealing structure, so that the transmission part and the pot clean, health.The use of frequency conversion speed regulation power, more stable operation. The High Viscosity Kettle is widely used for food filling like: jam, paste, sauce, spice, condiments, fried noodles for mixing and heating, garri cooking, cassawa starch frying; Turkey delight, candy, caramel, oral liquid, milk mawa, India sweet, khoya, halwa, etc; 1.Output: 100-450kg; tilt the ket...
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China wholesale Planetary Cooking Kettle - Planetary Mixer – JINGYE
The use of advanced transmission and sealing structure, so that the transmission part and the pot clean, health.The use of frequency conversion speed regulation power, more stable operation. In addition, this machine adopts hydraulic lifting, turning over the pot to transport materials, without disassembly and installation of agitator, saving manpower, reducing labor intensity, is a food processing equipment with excellent performance. The Planetary Cooking Mixer is used for processing f...
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China OEM Condiments Kettle - Stationary Kettle – JINGYE
And thanks to the hemispherical bottom, the heating area is larger, helping customers get faster heating effects with less energy. In addition, non direct heating and accurate temperature control, foods won’t get burned and no need constant monitoring. Besides, we have a variety of mixer type, for different customers to achieve the ideal mixing effect. JINGYE Stationary Steam Kettle capacities range from 5 gallon to 250 gallons, suitable for materials with good fluidity, such as: Food...
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Chinese wholesale Vertical Autoclave - Mixing tank – JINGYE
JINGYE Mixing Tank is made of stainless steel, widely used in: 1. The Food & Beverage industry, such as jam, tomato sauce, paste, milk, beverages, wine, drinking water, etc. 2. The Daily Chemical Industry, such as skin lotion, shampoo, body cream, etc; 1.Volume: 100-2000L; 2.Material: SUS304/316L; 3.Voltage: 220/240/380/415V, customized; 4.Heating type: electric, steam; 5.Sanitary flange & valve; 6.Customization requirements are acceptable; 1.Adopt food grade material and sanita...
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High definition Broth Cooking Kettle - Tilt Pressure Kettle – JINGYE
JINGYE Pressure Kettle offers maximum flexibility with all kind of product making it possible to braise, boil & cook all sorts of dish. Sauce products: jam, sauce, ketchup, chilli sauce, hot sauce, pepper sauce, puree, curry; Meat products: gravy / stew / soup / broth / stock / fish / tripe/ tuna fish / sardine / sea cucumber/mutton/ pork knuckle Bean products: beans / Hummas / peas / lentil / legumes 1.Model: JYZ-K series, tilting style, tilt the kettle to discharge; 2.Capacity: 20-100...
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High Quality for Sauce Machine - Stationary Kettle – JINGYE
And thanks to the hemispherical bottom, the heating area is larger, helping customers get faster heating effects with less energy. In addition, non direct heating and accurate temperature control, foods won’t get burned and no need constant monitoring. Besides, we have a variety of mixer type, for different customers to achieve the ideal mixing effect. JINGYE Stationary Steam Kettle capacities range from 5 gallon to 250 gallons, suitable for materials with good fluidity, such as: Food...
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2021 wholesale price Homogenizer - Sterilizing Retort – JINGYE
JINGYE Pressure Cooker is widely used in process of packaged food: such as canned sardine, tuna, vegetable, beef stew; pickles jars, vacuum pouch food, fruit jars, etc, 1.Volume: 0.5m³, 1.2m³, 2.0m³,3.5m³,5.0m³,6.0m³,7.0m³; 2.Material: SUS304; 3.Voltage: 220/240/380/415V, customized; 4.Heating type: electric, steam; 5.Sterilizing type: hot water spray, hot water immerse, steam type; 6.Full-auto PLC with touch screen; 7.With trolley & tray inside, to hold product; 1. Separate co...
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Good quality Caramel Kettle - Planetary Mixer – JINGYE
The use of advanced transmission and sealing structure, so that the transmission part and the pot clean, health.The use of frequency conversion speed regulation power, more stable operation. In addition, this machine adopts hydraulic lifting, turning over the pot to transport materials, without disassembly and installation of agitator, saving manpower, reducing labor intensity, is a food processing equipment with excellent performance. The Planetary Cooking Mixer is used for processing f...
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Factory wholesale Tripe Cooking Kettle - Stationary Pressure Kettle – JINGYE
And thanks to the hemispherical bottom, the heating area is larger, helping customers get faster heating effects with less energy. In addition, non direct heating and accurate temperature control, foods won’t get burned and no need constant monitoring. JINGYE Pressure Kettle offers maximum flexibility with all kind of product making it possible to braise, boil & cook all sorts of dish. Food&Beverage: Sauce products: jam, sauce, ketchup, chilli sauce, hot sauce, pepper sauce, p...
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New Arrival China Mawa Mixer - Sticky Food Mixer – JINGYE
The use of advanced transmission and sealing structure, so that the transmission part and the pot clean, health.The use of frequency conversion speed regulation power, more stable operation. The High Viscosity Kettle is widely used for food filling like: jam, paste, sauce, spice, condiments, fried noodles for mixing and heating, garri cooking, cassawa starch frying; Turkey delight, candy, caramel, oral liquid, milk mawa, India sweet, khoya, halwa, etc; 1.Output: 100-450kg; tilt the ket...
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2021 Good Quality Soy Milk Production Line - Turn-Key Tomato Paste Line – JINGYE
raw material selection → cleaning → dressing → hot scalding → beating → heating concentration → canning → sealing → sterilization → cooling → finished product. Operation hints of ketchup production line: 1.Raw material selection: choose fully mature, bright color, high dry matter content, thin skin, thick flesh, less seeds of the fruit as raw material. 2.Cleaning: wash the sand and dirt on the fruit surface with clean water. 3.Trim: remove the stems and green and rotten parts. 4.Hot scal...
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